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Desserts
Available only during 10:00 am - 10:00 am
- Mandarin Passionfruit Delice$9.90A burst of bright yellow! This fruity fresh delice is a base of mandarin frangipane topped with a real passionfruit curd and a tangy mandarin mousse, finished with a glossy mandarin mirror glaze. Gluten free recipe.Raspberry Passionfruit Delice$9.90A colourful base of pistachio frangipane topped with layers of real fruit raspberry curd and white chocolate mousse. Finished with a gorgeous pink mirror glaze.Creme Caramel Tart$9.90Baked neuchatel cream encased in a butter shortbread shell glazed with caramel and finished with a white chocolate buttercream flourish and caramel crispy pearls.Vanilla Slice$9.90Delicate vanilla custard cream between two layers of flaky, buttery puff pastry makes this multi award winning slice unforgettable.Mars Bar Cake$9.90Choccolate sponge layers sandwiched with real caramel & chocolate mousse drizzled with rich caramel and chocolate ganache.Lemon Meringue Tart$9.90Butter shortbread base filled with creamy lemon curd and topped with a marshmallowy Italian meringue.Lemon Tart$9.90Lemon tart is a pure butter shortbread crust surrounding creamy, moreish lemon tart and finished with a signature chocolate 'L' to the top.Choc Souffle$9.90An amazing dessert made from a dreamy milk chocolate, fluffy cake filled with scrumptious molten lava chocolate filling. Best served warm.Strawberries And Cream Jarcake$10.90Made with dairy cream and real fruit, our berry mousse is topped with natural strawberry parisserie and finished with oreo cookie cream mousse.Lemon Meringue Jarcake$10.90Dreamy lemon curd, topped with biscuit crumble and vanilla mousse and finished with marshmallowy Italian meringue.Golden Gaytime Jarcake$10.90A duo of honeycomb and vanilla mousses, topped with dark chocolate sauce and finished with a signature golden honeycomb crumbBoysenberry Cheesecake (GF)$9.90Boysenberry rich baked cheesecake topped with pipes of house-made compote boysenberry buttercream. (gluten free - Nut free)Lemon Baked Cheesecake (GF)$9.90Lemon baked cheesecake is topped with a dollop of cream icing over a tart lemon gel and finished with a toasted almond garnish. Baked on a delicious gluten free biscuit crumb.New York Baked Cheesecake (GF)$9.90New york cheesecake in perfect individual portions. Baked on a vanilla gluten free crumb base.Ferrero Nutella Cheesecake$9.90Nutella cheesecake mouse and ganache, Ferrero Rocher in the middle.Mixed Berry Cheesecake (GF)$9.90Baked cheesecake is finished with a berry full fruit glaze to create the perfect dessert companions.Triple Chocolate Mousse$9.90Creamy chocolate mousse in white, milk and dark, layered together in sinful dessert. Finished with a dollop of chocolate cream and a chocolate curl.Tiramisu$9.90Coffee liquer soaked sponge finger with real tiramisu cream & finished with a thick cocoa dusting.Cronut Raspberry and White Choc$10.90Cronut - the shape, fried-ness, and creamy interior of a doughnut plus the flaky, delicate pastry layers of a croissant. This is our new and improved recipe.Cronut Banoffee$10.90With real banana custard on the inside, it is topped with white chocolate ganache, crunchy banana bread and a delicious toffee drizzle.Cronut Chocolate$10.90Cronut - the shape, fried-ness, and creamy interior of a doughnut plus the flaky, delicate pastry layers of a croissant. This is our new and improved recipe.Cronut Vanilla$10.90Cronut - the shape, fried-ness, and creamy interior of a doughnut plus the flaky, delicate pastry layers of a croissant. This is our new and improved recipe.Cronut Apple Crumble$10.90Cronut - the shape, fried-ness, and creamy interior of a doughnut plus the flaky, delicate pastry layers of a croissant. This is our new and improved recipe.Rocky Road Fudge$7.90Pretty pink and white marshmallows, almonds and cherries combine with dark chocolate to create a rich rocky road, resting on fudgy base. Finished with chopped pistachio nuts.Caramel Slice$8.90An age-old favourite and a huge seller, our caramel slice is baked on a vanilla biscuit crumb base and topped with lashings of chocolate.Salted Caramel Brownie (GF)$8.90Flourless chocolate brownie filled with premium walnuts and finished with a crunch of almonds and hazelnuts.Cookie Dough Caramel Slice (GF)$8.90Flourless Cookie dough base filled with chocolate chips and topped with out famous caramel slice.Pina Colada Macaron (GF)$4.90Pineapple macaron filled with a centre of pineapple and coconut creme.Choc Bounty Macaron (GF)$4.90Tiffany blue macaron filled with a coconut crème and a shot of dark choc ganache.Raspberries and Cream Macaron (GF)$4.90The raspberry macaron has fresh raspberries folded through a delicious vanilla creme centre.Hubba Hubba Macaron (GF)$4.90The hubba hubba macaron is a freckly bubblegum macaron with a bubblegum flavoured centre.Salted Caramel Macaron (GF)$4.90The salted caramel macaron is a moreish caramel macaron with a salted caramel centre.5 Macarons (All Flavours)$20.00Double Choc Vegan Lamies$9.90Jam filled choc Vegan Lamington rolled in choc coconut.Vegan Fudge Brownie Bar$9.90Chocolate brownie combines zucchini and walnuts to create a deliciously fudgy brownie, topped with chocolate ganache, egg free and dairy free recipe.Reeces Vegan Tower$9.90Vegan and gluten free choc cake tower topped with choc ganache and peanut butter frosting.Vegan Schnickas$11.90A wholefood "snickers" chocolate bar, with layers of chewy Organic peanut butter nougat, rich Organic peanut caramel, dark roasted peanuts and enrobed in 55% Organic couverture chocolate.Vegan Cookie Sanga$9.90Golden syrup englazed oat biscuits sandwiched with a heavenly hazelnut praline filling.Whipped Cream$7.90Vanilla Ice Cream$8.90Sticky Date Pudding$9.90A tower of famous sticky date pudding infused with a delicious caramel sauce.
Gourmet Ice Cream Sanga
Available only during 10:00 am - 10:00 am- Belgian Chocolate Sanga$9.90Almond lace cookies with Belgian chocolate ice cream. V-e-r-y fancy.Almond Espresso Sanga$9.90A dollop of creamy espresso served in between our almond lace cookies.Choc And Van Sanga$9.90A timeless treat, proving two classics are better than one.Choc Berry Sanga$9.90Choc-chip cookies and strawberries – it’s what teddies bring to the picnic.Salted Caramel Sanga$9.90Salted caramel ice cream wedged between pecan-packed cookies.Choc Fudge Sanga$9.90A flavour so nice we used it twice. Belgian chocolate meets choc-fudge.Vanilla Bean Sanga$9.90Real bean vanilla ice cream, all dressed up in almond lace cookies.Vegan Double Choc$10.90Vegan Salted Caramel$10.90Vegan Vanilla Choc Chip$10.90
Pie Not
Available only during 10:00 am - 10:00 am- Philly Cheesesteak$9.90Slow cooked tender steak simmered in rich gravy and finished with tasty cheese.Chilli Con Carne (Vegan)$9.90A vegan take on the classic meat pie, chilli, garlic, and our secret five spice mix that make it unique.Meat Pie$9.90Aussie meat pie made from premium ground beef and cooked in our secret gravy recipe.Butter Chicken$9.90Boneless chicken cooked in a tandoori and finished in butter with aromatic Indian spices and a cream sauce.Meat Pie n Cheese$9.90Aussie meat pie made from premium ground beef and cheese and cooked in our secret gravy recipe.Roast Lamb$9.90Leg of lamb slow cooked to perfection mixed with fresh locally sourced vegetables and smothered in a rosemary gravy.Chunky Steak$9.90Rich chunks of tender beef and gravy makes the chunky steak pie so comforting and filling.Braised Steak and Mushroom$9.90Slow cooked in a rich red wine just then finished with garlic and sauteed local mushrooms.Thai Red Curry (Vegan)$9.90Seasonal local vegetables and array of local spices finished in a rich coconut cream sauce.
Drinks
Available only during 10:00 am - 10:00 am- 1.25L Soft Drinks$6.50375ml Cans$4.50Daylesford and Hepburn Organic Spring$6.50Daylesford and Hepburn Standard Spring 300ml$6.50We just sent you an SMS with a code.The code is sent toHaving a problem? Click here to re-send the code.Code will expire in minutes
Contact Us
436 Moreland Rd, Brunswick West, VIC
0431 156 490
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